Cream Of Garlic Soup With Cilantro

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 8
• 2 heads garlic
• 4 large onions, finely diced
• 5 cups water
• 1/4 cup butter
• 2 cups heavy cream
• 1/4 cup chopped fresh cilantro

Recipe

• 1 separate and peel the garlic cloves.
• 2 place the garlic, onions, and water in a large saucepan over medium-high heat and bring to a boil; reduce heat to low, cover and simmer 30 minutes, stirring occasionally.
• 3 remove the soup from the heat and stir well, breaking up the garlic pieces; stir in the butter until melted then stir in the cream and serve immediately, topped with chopped cilantro.