Bigdogg's Tater Tot Pie
Total Time: 1 hr 5 mins
Preparation Time: 15 mins
Cook Time: 50 mins
Ingredients
- Servings: 4
- 1 lb lean ground beef or 1 lb turkey
- 1 (10 3/4 ounce) can cream of chicken soup
- 1 (10 3/4 ounce) can cream of mushroom soup
- 1 (32 ounce) bag tater tots
- 1 1/2 cups milk
- 2 cups shredded cheese (any variety)
Recipe
- 1 preheat oven to 350.
- 2 brown meat, drain return to skillet.
- 3 add soup and milk and simmer for 25 minutes stir occasionally
- 4 grease a 10x13 casserole dish and put one layer of tater tots. then add meat mixture, add the remaining tater tots
- 5 bake for 25 mins.
- 6 remove from oven and layer with cheese.
- 7 return to oven until cheese melts.
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