Chicken Vegetable Soup
Total Time: 2 hrs
Preparation Time: 30 mins
Cook Time: 1 hr 30 mins
Ingredients
- Servings: 12
- 3 cooked chicken breasts, chopped
- 2/3 cup onion, chopped
- 1/2 cup zucchini, chopped
- 1/2 cup squash, chopped
- 1/2 cup carrot, chopped
- 1/2 cup celery, chopped
- 1/2 cup cut green beans, chopped
- 6 tomatoes, chopped
- 32 ounces low sodium chicken broth
- 6 cups water
- 1 tablespoon garlic salt
- 1/2 tablespoon pepper
- 1 tablespoon dill
- 3 garlic cloves, minced
Recipe
- 1 dice or chop onion, zucchini, squash, carrots, celery, green beans, and tomatoes.
- 2 mix chicken broth, water, garlic salt, pepper, dill, minced garlic, onion, zucchini, squash, carrots, celery, green beans, and tomatoes.
- 3 simmer 90 minutes.
- 4 turn off and add chopped cooked chicken.
- 5 ~voila~.
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