Cajun Corn Soup

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 1 cup onion, chopped
• 1 cup green bell pepper, chopped
• 6 green onions, sliced
• 1/2 cup vegetable oil
• 1/2 cup flour
• 3 cups water
• 1 (14 1/2 ounce) can cajun-style stewed tomatoes
• 2 cups tomatoes, peeled and chopped
• 1 (6 ounce) can tomato paste
• 32 ounces frozen whole kernel corn
• 3 cups ham, cooked and cubed
• 1 1/2 cups kielbasa, sliced
• 1/8 teaspoon cayenne
• 1 teaspoon hot sauce
• salt and pepper

Recipe

• 1 in a large skillet heat oil over medium.
• 2 saute onion, bell pepper and green onion about 5 minutes until tender.
• 3 add flour and cook until bubbly stirring occasionally.
• 4 add water, stewed and chopped tomatoes and tomato paste. mix well.
• 5 stir in the corn, ham, kielbasa, cayenne, hot sauce, salt and pepper to taste.
• 6 bring to boil. then reduce heat and simmer 1 hour.