pages

Translate

Sunday, March 15, 2015

Chicken Cordon Bleu Soup

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • 6 cups milk
  • 3 tablespoons chicken base
  • 2 teaspoons whole leaf tarragon
  • 1/2 teaspoon granulated garlic
  • 1/2 teaspoon pepper
  • 1/4 teaspoon curry powder
  • 3 lbs swiss cheese
  • 1 cup sour cream
  • 1 lb smoked ham or 1 lb canadian bacon, diced
  • 2 lbs boneless skinless chicken breasts, diced raw

Recipe

  • 1 heat milk in a double boiler, water slightly boiling.
  • 2 add chicken base, tarragon, garlic, pepper, curry powder.
  • 3 after milk is warm, add the cheese, whipping until melted. mix well.
  • 4 while mixing, add sour cream. mix well. add ham.
  • 5 saute diced chicken in vegetable oil until cooked. drain well and add to the soup.
  • 6 cook about 15 minutes on low simmer (water not boiling).

No comments:

Post a Comment