Ingredients
- Servings: 6
- 6 chicken breasts (with bone)
- 1 (10 3/4 ounce) can cream of chicken soup
- 1 (2 ounce) package dry onion soup mix
- 1/2 cup wine
Recipe
- 1 place chicken breasts in baking dish.
- 2 mix together cream of chicken soup, dry onion soup mix, and wine and pour over the chicken.
- 3 bake covered at 350 degrees for 1.5 hours in a 13x9 inch pan. serve with rice.
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