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Tuesday, March 31, 2015

Chicken Tortilla Soup

Total Time: 30 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 3 chicken breasts
  • 3 cups water
  • 3 (14 ounce) cans crushed tomatoes
  • 1 cup chunky salsa
  • 1 dash chili powder (to taste)
  • 1 dash cumin (to taste)

Recipe

  • 1 boil chicken breasts in water, shred chicken when cooked thoroughly and return to broth.
  • 2 add tomatoes and salsa.
  • 3 season to taste.
  • 4 top with sour cream, mexican cheese, and tortilla strips (optional).

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