Chicken Souffle

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• 2 cups chicken breasts, strips, cooked and cubed
• 1 1/2 cups long-grain rice, cooked
• 3 eggs, hard boiled and chopped
• 1/2 cup onion, chopped
• 1/4 teaspoon salt
• 10 3/4 ounces low-fat cream of mushroom soup
• 3/4 cup fat-free mayonnaise
• 1 cup rice krispies

Recipe

• 1 preheat oven to 375 degrees.
• 2 spray a 2-quart casserole dish with non-stick cooking spray and set aside.
• 3 combine chicken, rice, eggs, onions, and salt in a medium mixing bowl. mix well.
• 4 fold in mushroom soup and mayonnaise. mix well.
• 5 spoon and spread mixture evenly into prepared dish.
• 6 sprinkle rice krispies over top.
• 7 bake for 45 minutes.