Chicken Breasts With Cheese Sauce
Total Time: 1 hr 20 mins
Preparation Time: 20 mins
Cook Time: 1 hr
Ingredients
- Servings: 6
- 8 -10 boneless skinless chicken breasts
- 1 onion, thinly sliced
- 3 (10 3/4 ounce) cans cream of mushroom soup
- 1 lb velveeta cheese
- 2 ounces pimentos, chopped
- chopped green onion
Recipe
- 1 lay chicken breasts in a 9 x 13 baking pan.
- 2 salt + pepper to taste.
- 3 place thin onion slices over breasts.
- 4 melt together the remaining ingredients and pour over the chicken.
- 5 bake at 325 degrees for 1 hour covered.
- 6 do not let bubble. cook slowly.
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