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Monday, March 30, 2015

Chicken Tortilla Hot Dish

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • Servings: 8
  • 3 cups shredded cooked chicken
  • 1 (8 ounce) can rotel tomatoes, and green chilies
  • 1 (10 3/4 ounce) can cream of chicken soup
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 1 small onion, chopped (optional)
  • 6 -8 tortillas
  • 2 cups shredded cheddar cheese

Recipe

  • 1 in bowl, combine cooked and shredded chicken, rotel tomato/green chilies, soups and onion. set aside.
  • 2 layer bottom of greased 9x13 baking dish with tortillas (however many it takes). you may need to cut tortillas, but they don't have to fit perfectly.
  • 3 spread half the chicken mixture on top of tortillas.
  • 4 cover with 1 cup cheddar cheese.
  • 5 repeat layers - tortillas, chicken mixture, cheese.
  • 6 bake, uncovered at 350 for 30 minutes.

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