Chicken Crap Casserole

Total Time: 1 hr 10 mins Preparation Time: 40 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 1/2-2 lbs of bone in chicken pieces
• 4 chicken bouillon cubes
• 8 ounces sour cream
• 1 (10 3/4 ounce) can cream of chicken soup
• 1 (6 ounce) box seasoned stuffing mix, stove top (i use kraft stove top cornbread flavor)
• 1/2 cup chicken broth (for stuffing)
• 4 tablespoons butter (for stuffing)
• 2 tablespoons butter

Recipe

• 1 boil chicken and bullion cubes in water for 20- 30 minutes or until cooked through.
• 2 allow chicken to cool.
• 3 while chicken is cooling, make stuffing according to the directions on the box, replacing the water with chicken broth. set aside.
• 4 shred chicken, discard bones, and place in mixing bowl.
• 5 add sour cream and cream of chicken soup until combined.
• 6 transfer into 2.5 qt casserole dish and top evenly with stuffing.
• 7 drizzle with melted butter.
• 8 bake at 375 for 30- 45 mins,.