Creamy & Buttery Chicken Bake

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• Servings: 5
• 6 boneless skinless chicken breasts (1.5-2 lbs.)
• 2 cups crushed butter flavored crackers (like club crackers)
• 1/4 cup butter or 1/4 cup margarine, melted
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1 (10 3/4 ounce) can condensed cream of chicken soup
• 1 cup sour cream
• 1/4 cup water

Recipe

• 1 preheat oven to 350°f.
• 2 in medium bowl, combine crushed crackers and butter.
• 3 spread half of the cracker mixture evenly over a 9"x13" baking pan that has been sprayed with nonstick cooking spray.
• 4 season the chicken on both sides with the salt and pepper.
• 5 place chicken in the baking dish over the mixture.
• 6 combine water, sour cream and soup and pour the mixture evenly over the chicken.
• 7 top with remaining cracker mixture.
• 8 bake for 45-50 minutes or until no pink remains in the chicken.