Chantri's Poppy Seed Chicken

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 4 chicken breasts
• 1 can cream of mushroom soup (low fat/low sodium ok)
• 8 ounces sour cream (light ok - not fat-free)
• 2 packages round buttery crackers (i like ritz - low fat ok)
• 1/2 cup butter or 1/2 cup margarine
• 1 tablespoon poppy seed
• salt and pepper

Recipe

• 1 preheat oven to 350*.
• 2 poach chicken until no longer pink.
• 3 shred chicken and season with salt& pepper to taste.
• 4 add soup and sour cream to shredded chicken.
• 5 mix well.
• 6 set aside.
• 7 crush crackers into fine crumbs.
• 8 add poppy seeds.
• 9 melt butter.
• 10 combine well with cracker/poppy seed mixture.
• 11 set aside.
• 12 spread chicken mixture in bottom of 9x13 baking pan.
• 13 cover evenly with cracker topping.
• 14 bake uncovered for 15-20 minutes at 350*.