Bush's Quick And Easy Ground Beef Chili
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 5
- 1 onion
- 1 1/2 lbs ground chuck
- 3 tablespoons chili powder
- 1/2 teaspoon seasoning salt
- 1/2 teaspoon pepper
- 10 3/4 ounces condensed tomato soup
- 14 1/2 ounces diced tomatoes with sweet onions (undrained)
- 10 ounces mild diced tomatoes and green chilies (undrained)
- 16 ounces of bush's best beans in chili sauce (undrained)
- 15 ounces bush's best black beans (drained)
Recipe
- 1 peel onion, chop coarsely and divide chopped pieces in half. preheat large saucepan on medium-high for 2-3 minutes. place beef, chili powder, seasoned salt, pepper and one-half of the onions in the pan. cook for 5 minutes, stirring to crumble meat, or until meat is brown and no pink remains.
- 2 stir in remaining ingredients, including remaining one-half of the onions. bring to a boil, stirring often.
- 3 reduce heat to low; cook 10 more minutes, stirring occasionally, to blend flavors, and serve.
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