Chilled Orange & Tomato Soup

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

• Servings: 6
• 2 cups orange juice, strained of pulp (fresh is best)
• 2 cups low-sodium tomato juice (don't use v-8 here)
• 1/2 cup wine
• 1/2 large lemon, juice of (fresh is best)
• 1 teaspoon sugar or 1 teaspoon sugar substitute
• pepper
• 2 tablespoons chopped parsley

Recipe

• 1 blend all but parsley together.
• 2 chill for several hours.
• 3 prior to serving, place in blender and whip for several minutes. soup will be frothy.
• 4 serve with a sprinkle of parsley.