Chilled Cucumber Mint Soup
Total Time: 2 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 2 hrs
Ingredients
- 2 english cucumbers, peeled
- 2 garlic cloves, minced
- 2 tablespoons wine vinegar
- 1 cup 0% plain yogurt
- 1/3 cup 1% low-fat milk
- 2 tablespoons fresh mint
- salt and pepper
Recipe
- 1 grate cucumbers and squeeze out excess water. place in a bowl. add other ingredients, except hot pepper and chill at least 2 hours. the vinegar will turn the milk into buttermilk and the flavors will blend.
- 2 just before serving, process in blender until smooth. add hot pepper to suit your tastes, or omit entirely for an authentic middle eastern flavour.
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