Chicken Lentil Soup
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 10
- 2 tablespoons olive oil
- 3 leeks
- 3 carrots
- 3 stalks celery
- 1 large onion
- 8 ounces mushrooms
- 1 cup lentils
- 8 cups chicken stock
- 1/2 skinless roasting chicken
Recipe
- 1 thinly slice leeks and saute in olive oil for 5 minutes.
- 2 add sliced onions, carrots, and celery and saute till carrots are al dente.
- 3 add sliced mushrooms.
- 4 rinse lentils and add to vegetables with the chicken stock. add chicken.
- 5 cook over low approx 1 hour.
- 6 remove chicken and take off the bone and add back to the soup.
No comments:
Post a Comment