Ingredients
- Servings: 4
- 6 boneless chicken breasts
- 6 slices american cheese
- 1 (10 ounce) can cream of chicken soup
- 1/4 cup milk
- 1 cup stove top stuffing mix
- 1/4 cup butter
Recipe
- 1 place chicken in a 9 x 13-inch baking pan.
- 2 top with cheese.
- 3 combine soup with milk; spread on chicken.
- 4 combine stuffing and butter; sprinkle over soup mixture.
- 5 bake, uncovered, @ 350 degrees for one hour.
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