Cabbage Soup, Asian Style

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

• Servings: 4
• 1 1/2 lbs napa cabbage, cored & shredded
• 4 tablespoons olive oil
• 1 large onion, sliced
• salt & pepper
• 5 cups beef stock
• 2 tablespoons soy sauce
• 1 tablespoon minced ginger
• 1/2 lb stir-fry beef, chopped
• 1 dash fresh lime juice

Recipe

• 1 brown the beef stir fry and set aside.
• 2 place oil in a large saucepan, medium heat add cabbage, onion, salt& pepper.
• 3 cook stirring until both the onion& the cabbage are tender about 20 minutes.
• 4 add stock, ginger and soy sauce.
• 5 add beef stir fry.
• 6 simmer for about 15 minutes.
• 7 add lime juice tasting until you get just the right taste for your liking.
• 8 serve.