Cheesy Mixed Vegetable Bake

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 8
• 6 ounces broccoli florets
• 6 ounces carrots, juliened
• 6 ounces cauliflower florets
• 4 ounces chopped pimiento, drained and divided
• 10 ounces condensed golden mushroom soup
• 1/3 cup sour cream
• 1/4 teaspoon fresh ground pepper
• 3 ounces fried onions, divided (like french's crispy onions)
• 1 cup swiss cheese, shredded and divided

Recipe

• 1 preheat oven to 350°f.
• 2 grease large casserole dish.
• 3 combine vegetables, half the pimiento's, soup, sour cream, pepper, half of the onions and half of the cheese in a bowl.
• 4 mix.
• 5 spoon mixture into casserole dish.
• 6 bake for 20 minutes.
• 7 sprinkle remaining onions and cheese on top and bake for another five minutes or until melted.
• 8 remove casserole from oven and sprinkle with remaining pimiento's.
• 9 let stand 5 minutes before serving.