Chicken Con Rajas

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 4 tablespoons butter
• 1 tablespoon oil
• 4 chicken breasts
• 9 whole canned chilies (ortega)
• 1 medium onion
• 1/2 lb button mushroom
• 1 1/2 cups milk
• 1/2 can cream of mushroom soup
• 2 cups sour cream
• salt and pepper
• 3/4 cup grated cheddar cheese

Recipe

• 1 cut chicken, onion, mushrooms, and 6 chiles into strips.
• 2 set aside.
• 3 put milk, soup, and remaining 3 chiles in blender and blend till smooth.
• 4 whisk in sour cream.
• 5 (this keeps soup from being too foamy) melt butter in heavy pan or dutch oven over medium heat and add oil and chicken.
• 6 season.
• 7 saute until chicken is done.
• 8 remove chicken and set aside.
• 9 add onions to same pot and saute for 3 minutes, then add mushrooms and cook till tender.
• 10 add chiles and chicken and heat through.
• 11 then add soup mixture.
• 12 cover and heat on medium for 5 minutes.
• 13 season to taste.
• 14 top with cheese and bake at 350 for 15-25 minutes or until hot.