Chicken Corn And Tomato Chowder
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 1 whole chicken, cut up
- 1 medium onion, chopped
- 1 teaspoon poultry seasoning
- 1 (16 ounce) can corn
- 1 (16 ounce) can whole tomatoes, drained and chopped
- 1 teaspoon lemon juice
- salt and pepper
Recipe
- 1 in a large saucepan, simmer chicken in 4 cups of water with onion and poultry seasoning for 45 minutes.
- 2 remove chicken and let cool; reserve broth.
- 3 skim fat from chicken broth. remove meat from the chicken, discarding skin and bones.
- 4 cut meat into bite sized pieces.
- 5 in a large saucepan, combine chicken, broth, corn, tomatoes and lemon juice. simmer for 30 minutes. season with salt and pepper to taste.
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