Ingredients
- Servings: 15
- 3 lbs ground beef
- 2 ounces chili seasoning mix (williams)
- 2 (14 ounce) cans tomato sauce
- 2 (20 ounce) cans vegetable beef soup
Recipe
- 1 brown ground beef and strain off grease.
- 2 add tomato sauce.
- 3 mix in chili seasoning.
- 4 add cans of soup.
- 5 simmer for 10-15 minutes.
- 6 serve with saltine crackers.
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