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Monday, June 1, 2015

Cheddar Apple Crock Pot Lamb Chops

Total Time: 4 hrs 15 mins Preparation Time: 15 mins Cook Time: 4 hrs

Ingredients

  • Servings: 4
  • 5 -6 lamb chops (medium thickness)
  • 1 tablespoon olive oil
  • 1 garlic clove (minced)
  • 1 (10 3/4 ounce) can cheddar cheese soup
  • 1 cup applesauce
  • 1/2 cup milk
  • 1 -2 mcintosh apple (sliced)
  • 1 teaspoon apple pie spice
  • 1 teaspoon seasoning salt
  • 1 teaspoon onion powder
  • salt and pepper
  • 1 bay leaf
  • 1 cup shredded cheddar cheese

Recipe

  • 1 1. in a skillet, heat olive oil on medium high heat.
  • 2 2. prepare rub for lambchops by mixing onion powder, apple pie spice, seasoned salt, salt and pepper.
  • 3 3. rub lamb chops wih spices and place in hot oil.
  • 4 4. brown both sides of lamb chops for 2-3 minutes.
  • 5 5. with a fork place lamb chops in the bottom of crock pot keeping leftover oil in the skillet.
  • 6 6. turn stove down to medium and place skillet back on stove add garlic and apples. saute for 3-4 minutes. (be careful not to burn garlic it will ruin the taste of the whole dish).
  • 7 7. place apples and garlic in crock pot.
  • 8 8. in a medium sized bowl mix milk, cheese soup and apple sauce. pour mixture over lamb chops. add bay leaf. cook fo 4-5 hours on low in crock pot.
  • 9 9. a half hour before cooking time is done sprinkle shredded cheddar and replace cover so cheese melts.
  • 10 i serve this dish with rice and steamed broccoli. enjoy!

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