Chicken A La King Iii
Total Time: 1 hr
Preparation Time: 15 mins
Cook Time: 45 mins
Ingredients
- Servings: 4
- 3/4 cup celery, chopped
- 1/2 cup onion, chopped
- 1/2 cup butter or 1/2 cup margarine
- 3 tablespoons flour
- 1 1/2 cups chicken broth
- 32 ounces chicken, cut up, cooked (4 cups)
- 1 (17 ounce) can english peas
- 8 ounces pimiento
- 8 ounces mushrooms, chopped (small)
- 8 ounces cream of chicken soup
- 1/2 teaspoon msg (monosodium glutamate)
- salt
- pepper
Recipe
- 1 sauce celery & onion in butter until tender.
- 2 add flour & mix well.
- 3 add chicken broth as needed to make a thick sauce.
- 4 add last 6 ingredients with the salt & pepper & stir over low heat until heated through.
- 5 this may be served over toast or party shells.
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