Chilled Berry Soup

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 4
• 1 quart fresh strawberries, hulled and sliced
• 1/3 cup ginger ale
• 1/4 cup milk
• 1/3 cup sugar
• 1 tablespoon lemon juice
• 1 teaspoon vanilla extract
• 1 cup sour cream

Recipe

• 1 put strawberries into the container of an electric blender; cover and blend until smooth.
• 2 add in the ginger ale, milk, sugar, lemon juice, and vanilla extract; cover and blend until combined.
• 3 pour mixture into a bowl; add in sour cream; whisk until smooth.
• 4 cover and refrigerate for 2-3 hours or until chilled.