Ingredients
- 1 1/2 lbs lean ground beef
- 1 1/2 cups water
- 1 cup tomato sauce
- 1 (28 g) packet onion soup mix
- 1 tablespoon chili powder
- 1 (540 ml) can red kidney beans, drained
Recipe
- 1 1 ) brown ground beef over medium high heat, drain.
- 2 2) stir in remaining ingredients.
- 3 3) bring to a boil, reduce heat and simmer covered, stirring occasionally, 20 minutes.
- 4 4) serve if desired over hot cooked rice.
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