Ingredients
- Servings: 4
- 1 chicken, cut up, skinned
- 1 can mushroom soup
- 1/2 can milk
- 1/2 lb mushroom
- 1/2 cup sherry wine
Recipe
- 1 place chicken in casserole dish.
- 2 mix together remaining ingredients and pour over chicken.
- 3 cover.
- 4 bak at 350f for 45 minutes.
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