Chicken Tortilla Casserole
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 6
- flour tortilla
- 1 (10 3/4 ounce) cream of chicken soup
- 1 1/2 cups chicken or 1 1/2 cups turkey, chopped
- 1/2 lb cheddar cheese, shredded
- 1 cup cottage cheese
- 1/2 cup chicken broth
Recipe
- 1 pour broth in baking pan 9x13-inch pan.
- 2 make the first layer with torn tortillas to completely cover the bottom of the pan well.
- 3 make the next layer with 1/2 the meat; cover that layer with 1/2 the cottage cheese, followed by 1/2 the soup.
- 4 repeat these layers: tortillas, meat, cottage cheese, and soup.
- 5 make the top layer with the cheese.
- 6 cover with foil.
- 7 bake at 350° for 1 hour.
- 8 remove foil and bake 10 minutes longer.
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