Bisquick's Easy Turkey Pot Pie

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 2 (10 3/4 ounce) cans condensed cream of chicken soup or 2 (10 3/4 ounce) cans cream of mushroom soup
• 1 (10 1/2 ounce) can condensed chicken broth
• 4 cups cut-up cooked turkey
• 1 (1 lb) bag frozen mixed vegetables
• 2 cups original bisquick baking mix or 2 cups bisquick reduced-fat baking mix
• 1/2 teaspoon poultry seasoning
• 1 1/2 cups milk

Recipe

• 1 heat oven to 375ºf.
• 2 (350ºf. for glass pan).
• 3 heat soup, broth, turkey and vegetables to boiling, stirring constantly.
• 4 boil and stir 1 minute.
• 5 spread in ungreased rectangular pan, 13x9x2-in.
• 6 stir remaining ingredients until blended.
• 7 pour evenly over soup mixture (crust will rise during baking).
• 8 bake about 30 minutes or until light brown.