Chop Soupy

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 lb round steak (cut in thin strips)
• 2 tablespoons oil
• 1 1/2 cups mushrooms or 1 (4 ounce) can mushrooms, drained, sliced
• 1 1/2 cups celery (cut diagonally)
• 1 cup green pepper (cut in 1 in squares)
• 1 (10 ounce) can beef broth
• 2 tablespoons soy sauce
• 2 tablespoons cornstarch
• 1/2 cup water

Recipe

• 1 brown beef in oil.
• 2 add vegatables, soup and soy sauce.
• 3 cover and cook over low heat for 15 minuets.
• 4 blend cornstarch and water into sauce.
• 5 cook, stirring until thickened.
• 6 serve with rice.