Chicken Noodle Soup
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 8
- 1 (46 fluid ounce) can chicken broth
- 1/2 lb boneless skinless chicken, cut into bite size pieces
- 1 1/2 cups uncooked medium egg noodles
- 1 cup sliced carrot
- 1/2 cup chopped onion
- 1/2 cup celery
- 1 teaspoon dill weed
- 1/4 teaspoon ground black pepper
Recipe
- 1 in a large saucepan, over medium heat, heat chicken broth, chicken, noodles, carrots, onion, celery, dill and pepper to a boil.
- 2 reduce heat; simmer 20 minutes or until chicken and noodles are cooked.
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