Chicken Noodle Soup

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 4 cups chicken broth
• 4 cups water
• 1/4 cup carrot, chopped
• 1/4 cup celery, chopped
• 1 tablespoon onion, chopped
• 1 tablespoon parsley
• 1/8 teaspoon poultry seasoning
• 1/8 teaspoon thyme
• 2 cups cooked chicken, diced
• 1 (16 ounce) package frozen egg noodles (partially thawed)

Recipe

• 1 combine broth, water, celery, carrots, onion, parsley, poultry seasoning and thyme.
• 2 heat until boiling.
• 3 reduce heat to low; cover and cook 20 minutes or until vegetables are tender.
• 4 add chicken and noodles.
• 5 heat, stirring occasionally.