Chicken Noodle Soup
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 6
- 2 tablespoons olive oil
- 1 medium carrot, chopped
- 1/2 onion, chopped
- 4 stalks celery, chopped
- 2 tablespoons garlic, chopped
- 1/2 cup mushroom, chopped
- 2 bay leaves
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 4 cups chicken stock
- 1/2 lb chicken, cooked and cubed
- 1 cup egg noodles
- 1 tablespoon parsley
- 1 tablespoon tarragon
Recipe
- 1 heat oil in a pot.
- 2 chop vegetables and add to pot in order.
- 3 add bay leaf, salt, and pepper.
- 4 add stock and bring to a boil.
- 5 add chicken, bring to a boil and cook for 2 minutes.
- 6 add noodles and boil until tender.
- 7 add parsley and tarragon, to taste. amounts above are just a recommendation.
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