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Tuesday, April 28, 2015

Chicken Noodle Soup

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • Servings: 6
  • 2 tablespoons olive oil
  • 1 medium carrot, chopped
  • 1/2 onion, chopped
  • 4 stalks celery, chopped
  • 2 tablespoons garlic, chopped
  • 1/2 cup mushroom, chopped
  • 2 bay leaves
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 cups chicken stock
  • 1/2 lb chicken, cooked and cubed
  • 1 cup egg noodles
  • 1 tablespoon parsley
  • 1 tablespoon tarragon

Recipe

  • 1 heat oil in a pot.
  • 2 chop vegetables and add to pot in order.
  • 3 add bay leaf, salt, and pepper.
  • 4 add stock and bring to a boil.
  • 5 add chicken, bring to a boil and cook for 2 minutes.
  • 6 add noodles and boil until tender.
  • 7 add parsley and tarragon, to taste. amounts above are just a recommendation.

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