Ingredients
- Servings: 8
- 3 packages frozen corn in butter sauce
- 8 ounces sour cream
- 1 small chopped onion
- 1 can cream of celery soup
- 1 package sliced almonds
- 1/2 cup butter
- 1 package of crushed ritz cracker (sleeve)
Recipe
- 1 cover the bottom of a casserole dish with the mixture.
- 2 scatter crushed ritz crackers over the mixture.
- 3 pour almond saute over ritz.
- 4 bake at 350 for 45 min.
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