Chicken Tortilla Soup Iii

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 5
• 1 (15 ounce) can tomatoes and green chilies (rotel is very good)
• 1 (15 ounce) can corn, drained (frozen corn may be substituted)
• 1 (15 ounce) can stewed tomatoes, undrained
• 2 (7 ounce) cans chicken (we used cooked, chopped chicken breast)
• 1/4 cup onion, chopped (optional)
• tortilla chips
• cheddar cheese, shredded (for topping)
• hot pepper sauce (optional) or tabasco sauce (optional)

Recipe

• 1 mix first five ingredients together and heat.
• 2 sprinkle each serving with chips and cheese.
• 3 add hot pepper sauce for those who are so inclined.