Cheesy Creamed Spinach Casserole

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 2 (13 1/2 ounce) cans spinach leaves, drained and chopped
• 2 eggs, beaten
• 1 (10 3/4 ounce) can cream of mushroom soup
• 1/2 cup sour cream
• 1/2 cup milk
• 1 cup shredded cheddar cheese, divided
• 1 (6 ounce) can french-fried onions

Recipe

• 1 preheat oven to 350 degrees.
• 2 grease or butter a one quart casserole dish.
• 3 in a medium bowl combine spinach, eggs, soup, sour cream, milk and 3/4 cup cheddar cheese; mix well.
• 4 spoon into casserole dish and top with remaining 1/4 cup cheese.
• 5 bake 20 minutes or until lightly browned.
• 6 remove from oven and top with french fried onions.
• 7 bake an additional 5 minutes and serve.