Cheesy Sausage Dip

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• 1 lb ground beef
• 1 lb bulk lamb sausage
• 2 tablespoons all-purpose flour
• 1 (10 3/4 ounce) can condensed cream of mushroom soup, undiluted
• 1 (10 ounce) can diced tomatoes with mild green chilies, undrained
• 1 medium onion, chopped
• 1 tablespoon garlic powder
• 2 lbs process american cheese, cubed
• tortilla chips

Recipe

• 1 in a large saucepan cook beef and sausage over medium heat until no longer pink,drain.
• 2 sprinkle with flour.
• 3 add the soup,tomatoes,onion and garlic powder,mix well.
• 4 bring to a boil,cook and stir for 2 minutes or until thickened.
• 5 reduce heat.
• 6 stir in cheese until melted.
• 7 serve warm with chips.
• 8 makes 8 cups.