Chicken Rice/noodle Soup

Total Time: 5 hrs 30 mins Preparation Time: 30 mins Cook Time: 5 hrs

Ingredients

• Servings: 10
• 6 celery hearts
• 32 ounces baby carrots
• 1 whole chicken
• 1 large onion
• 16 ounces long grain rice (or package of egg noodles)
• 1 tablespoon garlic powder
• 2 tablespoons onion salt
• 1 teaspoon poultry seasoning
• black pepper

Recipe

• 1 place chicken in pot and fill with water until chicken is covered.
• 2 add onion and seasonings and boil for 20 minutes.
• 3 reduce heat to simmer and add celery and carrots and cover.
• 4 cook on low for 4-5 hours.
• 5 in final hour add rice or noodles.