Chicken Salad Ring

Total Time: 40 mins Preparation Time: 40 mins

Ingredients

• Servings: 8
• 2 (1/4 ounce) envelopes unflavored gelatin
• 1 cup cold water
• 1 (10 1/2 ounce) can cream of celery soup
• 1 cup mayonnaise or 1 cup salad dressing
• 2 tablespoons lemon juice
• 2 tablespoons grated onions
• 1/2 teaspoon salt
• 2 cups chopped cooked chicken
• 1 cup chopped celery
• 1/2 cup sweet pickle relish
• 1 (2 ounce) jar diced pimentos, drained
• lettuce leaf

Recipe

• 1 sprinkle gelatin over cold water in a large saucepan; let stand 1 minute.
• 2 cook over low heat, stirring until gelatin dissolves; remove from heat.
• 3 stir soup and next 4 ingredients into gelatin mixture.
• 4 chill until mixture is the consistency of unbeaten egg .
• 5 fold in chicken, celery, pickle relish, and pimento.
• 6 spoon into a lightly oiled 6-cup mold; cover and chill until firm.
• 7 unmold onto a lettuce-lined plate.
• 8 cut into slices and serve.