Classic Green Bean Casserole
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 1 (10 3/4 ounce) can campbell'sâ® condensed cream of mushroom soup (regular, 98% fat free or healthy request)
- 1/2 cup milk
- 1 teaspoon soy sauce
- 1 dash ground black pepper
- 4 cups cooked cut green beans
- 1 1/3 cups french'sâ® french fried onions
Recipe
- 1 stir the soup, milk, soy sauce, black pepper, beans and 2/3 cup onions in a 1 1/2-quart casserole.
- 2 bake at 350°f for 25 minutes or until the bean mixture is hot and bubbling. stir the bean mixture. sprinkle with the remaining onions.
- 3 bake for 5 minutes or until the onions are golden brown.
- 4 flavor variation: for golden green bean casserole, substitute campbell's® condensed golden mushroom soup for the cream of mushroom soup. omit the soy sauce. stir in 1/4 cup chopped red pepper with the green beans.
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