Abalone Soup

Total Time: 17 mins Preparation Time: 10 mins Cook Time: 7 mins

Ingredients

• 1/2 cup canned abalone, sliced
• 1/3 cup bamboo shoot, sliced
• 4 dried chinese mushrooms (prepared by soaking in hot water for ten minutes, then squeeze and remove stems and slice)
• 1/2 lb chinese greens, cut into 1 1/2-inch lengths (bok choy)
• 2 quarts chicken broth
• salt
• 1 egg

Recipe

• 1 bring broth to a boil and add salt if using. add chinese greens; boil 2 minutes; add mushrooms and bamboo shoots; boil 5 minutes more. add abalone before serving. break raw egg into soup and let set 5 minutes, then stir into soup. serve hot.