Cheesy Drop Biscuits
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- 2 cups self-rising flour
- 1 cup butter, melted
- 1 cup sour cream
- 1 cup shredded cheddar cheese (i prefer sharp cheddar or pepper jack, 4 ounces)
Recipe
- 1 preheat oven to 350 f.
- 2 combine all ingredients, in a large bowl, until just blended.
- 3 drop by rounded tablespoonfulls onto lightly greased baking sheet.
- 4 bake for 20-25 minutes or until golden brown.
- 5 now grab that bowl of chili, soup, or stew and enjoy!
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