Cauliflower And Gorgonzola Cheese Soup

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 cauliflower
• 1/2 onion
• 4 green onions
• 1/4 cup gorgonzola
• 1/2 cup water
• 1 -2 carrot, chopped
• salt
• pepper
• parsley
• thyme

Recipe

• 1 steam cauliflower in water until soft (reserve water).
• 2 sauté onions in separate pan.
• 3 combine onions and cauliflower with water and bring to boil and puree with hand mixer.
• 4 cook over low heat.
• 5 add carrots.
• 6 salt and pepper to taste.
• 7 just before carrots are tender add gorgonzola, parsley and thyme.
• 8 serve with croutons or tortilla strips.