Cheddar Broccoli Quiche
Total Time: 45 mins
Preparation Time: 10 mins
Cook Time: 35 mins
Ingredients
- Servings: 6
- 1 (9 inch) pastry shells, baked
- 1 cup shredded cheddar cheese, divided
- 6 eggs
- 1 (10 3/4 ounce) can condensed cream broccoli cheese soup, undiluted
- 2/3 cup milk
Recipe
- 1 sprinkle pastry shell with 1/2 cup cheese.
- 2 in a bowl, combine the eggs, soup and milk.
- 3 pour into crust.
- 4 cover edges loosely with foil. bake at 350 for 30 minutes.
- 5 sprinkle with remaining cheese; bake 5-10 minutes longer or until a knife inserted near the center comes out clean.
- 6 let stand for 5 minutes before serving.
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