Chicken & Dressing

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 1 hen (cooked with broth)
• 2 stalks celery
• 1/2 bell pepper
• 1 bunch green onion
• 4 eggs (hard boiled)
• 3 (6 ounce) packages cornbread mix (yellow)
• 1/2 cup real butter
• salt & pepper
• 3 tablespoons vegetable oil

Recipe

• 1 preheat oven on 350.
• 2 prepare cornbread by pkg directions.
• 3 saute celery, bell pepper, & onions in butter.
• 4 when cornbread is done, crumble ino large bowl.
• 5 poor chicken broth over cornbread until it just begins to get soupy.
• 6 de-bone chicken, add to cornbread mixture.
• 7 add sauteed vegtables, eggs and salt & pepper to taste.
• 8 pour in a lightly oiled baking dish (9x13 or 10x15).
• 9 spread vegetable oil over top of dressing.
• 10 bake @ 350 until golden brown.