Chicken Roll -ups

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 8 crescent rolls
• 10 3/4 ounces cream of chicken soup
• 2 boneless skinless chicken breasts
• 1/2 cup milk, as needed (or more)
• 1 1/2 cups of shredded cheddar cheese
• 4 ounces green chilies

Recipe

• 1 season chicken breasts in tony chachere's or seasoning of your choice. cook over medium heat until done.
• 2 cut up chicken breasts into small pieces.
• 3 put chicken in each crescent roll and fold over. spray a casserole dish with non-stick cooking spray before placing roll-ups in the dish.
• 4 on stove top, mix soup, 1/2 can milk, and 3/4 cup cheddar. once heated and cheese is melted, pour mixture over crescent rolls. top chicken roll-ups with remaining cheese.
• 5 bake at 350° for 20 minutes or until rolls are golden brown.