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Saturday, May 2, 2015

Chicken Salad Sandwiches En Casserole

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

  • Servings: 6
  • 12 slices bread
  • 1/4 cup margarine
  • 3 teaspoons mustard
  • 2 cups chopped cooked chicken
  • 1 cup shredded cheddar cheese
  • 2 tablespoons chopped red peppers
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 (10 1/2 ounce) can cream of chicken soup
  • 1 (10 ounce) package frozen green peas (thawed)

Recipe

  • 1 preheat oven to 350 degrees. trim crusts from bread.
  • 2 blend the margarine and mustard. spread on one side of each bread slice.
  • 3 put 6 slices of bread, buttered side up, in an 11x2x2 baking dish.
  • 4 combine chicken, cheese, red pepper, salt and pepper. spread over bread slices in baking dish.
  • 5 cut remaining 6 slices of bread diagonally. arrange over chicken in baking dish, buttered side up.
  • 6 combine soup and peas. spoon over and around "sandwiches".
  • 7 bake at 350 degrees for 25-30 minutes until center is hot. lift out sandwiches to serve.

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