Chinese Cashew Chicken

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 1 lb fresh bean sprout
• 2 cups sliced cooked chicken
• 1 (10 3/4 ounce) can cream of chicken soup, undiluted
• 1 cup sliced celery
• 1/2 cup chopped green onion
• 1 cup fresh sliced mushrooms
• 3 tablespoons butter
• 1 tablespoon soy sauce
• 1 tablespoon sesame oil
• 1 cup whole cashews
• crisp rice noodles
• hot cooked rice

Recipe

recipe

• 1 stove top directions:.
• 2 in a large pot, melt butter. add soup, soy sauce and sesame oil. stir well to combine.
• 3 add bean sprouts, chicken, celery, onion, and mushrooms; mix well.
• 4 cover and cook on medium heat, stirring occasionally for about 1 hour or until vegetables are tender.

recipe

• 5 crock pot directions:.
• 6 combine bean sprouts, chicken, soup, celery, onion, mushrooms, butter and soy sauce in a slow cooker; mix well.
• 7 cover; cook on low for 4 to 6 hours.
• 8 stir in cashews just before serving. serve over rice and sprinkle with crisp rice noodles.