Creamy Cheddar Soup

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 small onion, diced
• 2 large pimientos, diced
• 3 tablespoons butter
• 3 tablespoons all-purpose flour
• 1 1/2 cups chicken stock
• 1 1/2 cups cream
• 3/4 cup grated sharp cheddar cheese
• 1/2 cup green onion
• salt and black pepper
• 1 dash cayenne pepper (optional)

Recipe

• 1 in a saucepan, saute onion and pimentos in butter for 5 to 7 minutes.
• 2 blend in flour.
• 3 add stock and cream.
• 4 cook until thick.
• 5 add cheese and stir until melted.
• 6 add 1/4 cup green onions, salt and pepper, to taste, and cayenne if desired.
• 7 garnish with remaining green onions.